YORK COUNTY, Pa.-- Lunch isn't so far away.
Today in the FOX43 Kitchen, Yanni from Olivia's is stopping by to prepare some lunch specials, including a traditional Greek Lamb Souvlaki sandwich & a Veggie stuffed pita Sandwich.
Below are the recipes for each dish:
Lamb kabobs fire grilled then placed on
Grilled Pita bread along w fresh diced tomatoes, red onions and our delicious traditional Tzatziki Sauce.
3 cups Greek yogurt
2 oz E.V.O.O.
3 cucumbers - peeled, shredded, & pressed
Pinch - kosher salt
Pinch - ground black pepper
1/2 cup fresh Dill - finely chopped
2 tbsp fresh garlic - minced
3 tbsp fresh Parsley- finely chopped
1 cup Sour Cream
2 oz white vinegar
After shredding the cucumbers, grab cheesecloth or clean kitchen towels and squeeze out all the excess juice from the cucumbers. Toss all the ingredients into a large mixing bowl and hand whisk. Enjoy!
Veggie Pita: fire grilled pita bread topped w a fresh selection of seasonal grilled vegetables, a hint of garlic butter, and melted Mozzarella cheese